Exclusive Four Hands Dinner on Tuesday, June 3rd, featuring Chef Aiden Byrne and Chef Mark Poynton. This special collaboration promises an evening of exceptional dining, where two of the UK’s most renowned chefs will create a ten-course tasting menu that showcases their passion for modern British cuisine.
On Tuesday 6th May, we’re thrilled to welcome Michael Wignall Chef Patron of the Michelin star The Angel at Hetton, as our guest chef teaming up with Aiden Byrne for a Michelin Set Ten Course Menu that promises to impress.
On Tuesday 25th March, we’re thrilled to welcome Lisa Goodwin-Allen as our guest chef teaming up with Aiden Byrne for a Michelin Star Ten Course Menu complimented by a special wine pairing, guaranteed to delight and impress.
This Mother’s Day , Sunday 30th March, treat Mum to a fabulous six-course lunch by Aiden Byrne, showcasing the best of our seasonal menu.